I just adore harvest season, so crafting this feast was a true labor of love! With squash, pumpkins, apples, cranberries, and the like in such plentitude, creating a meal kind of felt like turning out the contents of the cornucopia onto my kitchen counter and going to town! Here is my 5-course menu with optional […]
August Family Fair Sample Menu
July 25, 2017
Creating seasonally-inspired menus during harvest time is perhaps one of the greatest joys of meal planning! In August plentiful fresh vegetables, grains, and berries make this delicious task almost too good to be true! As always, I cook with gluten-sensitivity in mind though I still have yet to hear my guests complain ;-) As with the […]
Midsummer Festival Sample Menu
May 27, 2017
Summer is an amazing time of year, and creating a seasonally appropriate feast to celebrate it is a lot of fun. Many herbs can be cultivated throughout this season, so as far as the menu goes, herbs are in. Summer is also the time of the most sunlight (peaking with summer solstice), and consequently, the […]
Joys of Gingerbread: Gingerbread cookies!
December 2, 2016
“And I had but one penny in the world. Thou should’st have it to buy gingerbread.”~William Shakespeare What a wonderful way to share holiday joy! Gingerbread cookies are warm, aromatic, and delicious traditions guaranteed to add color, playfulness, and joy to your seasonal celebration. This year, I chose to focus on minis, and even found […]
Seasonally Inspired 5 Course Yule Menu!
November 28, 2016
Winter Solstice is the day with the least amount of sunlight. It is a day we huddle close to friends and family and rely on hearth, home, laughter, and good company to provide light and cheer. It is with these inspirations in mind that I have created a delicious celebratory menu with selections designed to […]
More Joys of Gingerbread: Mini Gingerbread Houses!
November 27, 2016
“The Sugarplum Fairy herself could have made no grander gesture.”~Shana Alexander …More for the love of gingerbread! A month or so ago I had a vision regarding my holiday table… tiny, decorated, edible gingerbread houses elevated on Victorian cupcake pedestals adorning each place setting. This was a challenging endeavor, but I was so pleased with […]
May Day Festival Sample Menu
May 9, 2011
Last month, I posted a delicious five course sample menu for Spring Equinox, and since May Day is also a spring festival, many of those recipes would work wonderfully well for this holiday too. I chose, however, to shift the focus to a more romantic theme.
